| Sl.Nos. |
Subjects.
|
Syllabus
|
|
1
|
Biotechnology
|
<click here>
|
|
2
|
Biochemistry #
|
<click here>
|
|
3
|
Bioinformatics
|
<click here>
|
|
4
|
Botany
|
<click here>
|
|
5
|
Chemistry
|
<click here>
|
|
6
|
Clinical Nutrition & Dietetics
|
<click here>
|
|
7
|
Culinary Arts and Catering Technology
U.O regarding title change
|
<click here>
<click here>
|
|
8
|
Electronics and CM
Corrected Scheme of B.Sc Electronics & Computer Maintenance
Change in the eligibility criteria of B.Sc Electronics Model III Programme
|
<click here>
<Click here>
<Click here>
|
|
9
|
Family and Community Science
|
<click here>
|
|
10
|
Food Science & Quality Control
Revised Scheme
|
<click here>
<click here>
|
|
11
|
Food Technology and Quality Assurance
|
<click here>
|
|
12
|
Geology
|
<click here>
|
|
13
|
Geology and Water Management
|
<click here>
|
|
14
|
Mathematics ###
|
<click here>
|
|
15
|
Microbiology ****
|
<click here>
|
|
16
|
Physics ***
|
<click here>
|
|
17
|
Recreation, Leisure and Sports Studies (Physical Education) and Open Course
|
<click here>
|
|
18
|
Statistics
|
<click here>
|
|
19
|
Zoology
|
<click here>
|
|
20
|
Computer Science, Computer Application, I.T., B.C.A. *
|
<click here>
|
|
21
|
Apparel And Fashion Design
|
<click here>
|
|
22
|
Psychology **
|
<click here>
|
|
23
|
Cyber Forensics
|
<click here>
|
