Sl.Nos. |
Subjects. |
Syllabus |
1 |
Biotechnology |
|
2 |
Biochemistry # |
|
3 |
Bioinformatics |
|
4 |
Botany |
|
5 |
Chemistry |
|
6 |
Clinical Nutrition & Dietetics |
|
7 |
Culinary Arts and Catering Technology U.O regarding title change |
|
8 |
Electronics and CM Corrected Scheme of B.Sc Electronics & Computer Maintenance Change in the eligibility criteria of B.Sc Electronics Model III Programme |
|
9 |
Family and Community Science |
|
10 |
Food Science & Quality Control Revised Scheme |
|
11 |
Food Technology and Quality Assurance |
|
12 |
Geology |
|
13 |
Geology and Water Management |
|
14 |
Mathematics ### |
|
15 |
Microbiology **** |
|
16 |
Physics *** |
|
17 |
Recreation, Leisure and Sports Studies (Physical Education) and Open Course |
|
18 |
Statistics |
|
19 |
Zoology |
|
20 |
Computer Science, Computer Application, I.T., B.C.A. * |
|
21 |
Apparel And Fashion Design |
|
22 |
Psychology ** |
|
23 |
Cyber Forensics |
U.O