B Sc CBCS Revision 2017

Bachelor of Science (B.Sc.) – Choice Based Credit System (CBCS)  – Revision 2017


Sl.Nos. Subjects. Syllabus
1 Biotechnology <click here>
2 Biochemistry <click here>
3 Bioinformatics <click here>
4 Botany <click here>
5 Chemistry <click here>
6 Clinical Nutrition & Dietetics <click here>
7 Culinary Arts and Catering Technology <click here>
8 Electronics and B.Sc. Electronics and CM <click here>
9 Family and Community Science <click here>
10 Food Science & Quality Control <click here>
11 Food Technology and Quality Assurance <click here>
12 Geology <click here>
13 Geology and Water Management <click here>
14 Mathematics <click here>
15 Microbiology <click here>
16 Physics <click here>
17 Recreation, Leisure and Sports Studies (Physicsl Education) and Open Course <click here>
18 Statistics <click here>
19 Zoology <click here>
20 Computer Science, Computer Application, I.T., B.C.A. <click here>
21 Apparel And Fashion Design <click here>
22 Psychology <click here>